2VAC5-490-132. Prerequisite programs.
Each person operating a milk plant, receiving station, or transfer station and participating in the voluntary HACCP program shall provide complete, up-to-date process flow diagrams for all grade A milk, milk products, condensed milk, condensed milk products, dry milk, or dry milk products prior to developing the HACCP plan.
Statutory Authority
§ 3.2-5206 of the Code of Virginia.
Historical Notes
Derived from Virginia Register Volume 23, Issue 20, eff. May 23, 2007; amended, Virginia Register Volume 31, Issue 12, eff. January 21, 2015; Volume 36, Issue 14, eff. March 2, 2020.
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