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Table of Contents » Title 12. Health » Agency 5. Department of Health » Chapter 150. Regulations for the Sanitary Control of Storing, Processing, Packing or Repacking of Oysters, Clams and Other Shellfish » 12VAC5-150-50. Plans for construction.

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Virginia Administrative Code
Title 12. Health
Agency 5. Department of Health
Chapter 150. Regulations for the Sanitary Control of Storing, Processing, Packing or Repacking of Oysters, Clams and Other Shellfish

11/5/2024

12VAC5-150-50. Plans for construction.

Plans for new construction and major modification of establishments used for the storing, processing, packing, or repacking of oysters, clams, and other shellfish shall be submitted to the Division of Shellfish Sanitation for review and approval of arrangement and construction and equipment items which pertain to sanitary operation before the work is begun.

Statutory Authority

Chapter 8 (§ 28.2-800 et seq.) of Title 28.2 of the Code of Virginia.

Historical Notes

Derived from VR355-19-05 § 5, eff. September 1, 1969.

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