Administrative Code

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Virginia Administrative Code
Title 2. Agriculture
Title 2. Agriculture
Agency 5. Department of Agriculture And Consumer Services

Chapter 490.
Regulations Governing Grade "A" Milk
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Section 5
Grade "A" Pasteurized Milk Ordinance
Section 10
Section 15
Section 20
Section 25
Impounding of adulterated or misbranded condensed milk, condensed milk product, dry milk, dry milk product, milk, or milk product
Section 30
Section 30.1
Permit exemption for restaurants making yogurt
Section 31
Authority to cancel, suspend, revoke, or deny a permit
Section 32
Authority to impound milk and milk products
Section 33
Section 34
Section 35
The examination of milk and milk products
Section 36
Drug residue monitoring, farm surveillance and follow up
Section 37
Laboratory certification
Section 38
Disposal of adulterated milk
Section 39
Section 39.1
Receiving raw or untreated sewage on a dairy farm prohibited
Section 39.2
Milk that may be held in a milk storage tank
Section 39.3
Commingling of milk from different species prohibited
Section 39.4
Section 39.5
Limit for aflatoxin residue in feed of lactating mammals
Section 39.6
Limit for aflatoxin residue in milk and milk products
Section 40
Section 50
Quality standards for milk and milk products
Section 60
Section 70
Section 73
Section 75
Sale of unpasteurized milk for human consumption prohibited
Section 80
Section 90
Section 100
Section 103
Equipment and facilities; accessibility for inspection
Section 105
New or test facilities and equipment; equipment design, construction, and approval process
Section 110
Personnel health
Section 120
Section 130
Section 131
HACCP program participation voluntary
Section 132
Prerequisite programs
Section 133
Section 134
Section 135
Section 136
Section 137
Section 138
Section 140
FORMS (2VAC5-490)

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